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Showing posts from July, 2015

Delectable Ghee Cake Experience

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For the love of Ghee Cake - Ghee cake is a popular cake at Cochin Bakery. This cake is a bit hit in Trivandrum. The credit goes to Supreme Bakery at Koravankoram, for spreading the taste of ghee cake in the capital. Due to popular demand to learn this cake and this baking workshop at at Trivandrum, I have included it in one of the sessions. On 22nd August, Saturday ( 3:PM) baking class, I'm covering Ghee Cake, Marble Cake and Tutty frutty cake. Those interested to learn and get hands-on baking lessons may contact me to register for the class.  Phone: 08861389165, 09379398865 for more details of the class. Sliced Ghee Cake Ghee Cake  Ready to savor Ghee Cake I've posted the picture of Ghee cake in Home Bakers Guild, an active group of bakers in Facebook.  I got many comments asking for the recipe. So, check this tried out recipe. Ingredients to make Ghee Cake: Maida                  2 cups Baking Powder   1 tsp Baking Soda       1/4 tsp Ghee                   250 gms Powdered Su

Eid Mubarak 2015 - Buttercream Daisy flowers

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This white chocolate cake is light yet velvety. It is a cake with great depth of flavor from the white chocolate with butter cream icing of daisy flowers. Eid Mubarak 

Iftar 2015 - Mosque Road, Bangalore

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Pattar ke gosht with rolls

From Netherlands With Love

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Chantel came from Netherlands, the land of tulips, windmills and stroopwafels. She came to India for a week, loved Indian food and want to learn them and try it out when she gets back. She got me a small box of stroopwafels which I tasted for the first time and it just melts in your mouth  smile emoticon It was a two day class were she learned the south Indian and the north Indian cooking sessions. I had a different experience this time because she wanted me to take her to the local market, I took her to Russell market, which she enjoyed capturing pictures of the market. It was an unforgettable session.  Menna's Indian Cooking Class Bangalore —  meeting a wonderful person. Me and Chantel Gift from Chantel - S troopwafels Stroopwafels According to Wikipedia,  Stroopwafel  is a waffle made from two thin layers of baked dough with a caramel-like syrup filling in the middle. This is a popular in the Netherlands. After tasking stroopwafels for the first time, I'm keen to get its rec

Missing My Appa

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June 30th 2015 marks 16 years since my Appa passed away. It feels like a lifetime. There are days it feels like it happened yesterday. Loss is like that. Some days you move through life unburdened by it. Other days it cuts you to the core and the memories are strong. I am grateful I went on my life journey with him. I learned so much about life. Wish he was here to see me and guide me now. Missing my Appa  frown emoticon  — with  Marvin Stephen Gomez  and  Martin Stephen Gomez . Appa - Younger Days Appa -  Family Time

Chocolate Cake Experiment Continues

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Here is an intensely dark and rich chocolate cake with a rum flavored chocolate frosting. This is for the die-hard chocolate fans. Serve with a dollop of creme fraiche for a delicious dessert.  Chocolate Sour Cherry Cake Ingredients Plain Chocolate         175 gms Butter                         115 gms Eggs                           3 Brown sugar               115 gms Flour                           115 gms Baking powder           1/2 tsp Almond powder           55 gms Cherries chopped         85 gms Chocolate curls for decorations Frosting Chocolate             175 gms Fresh cream          5 tbsp Butter                    55 gms Rum                      1 tbsp Sweet and sour Temptation -Chocolate Sour Cherry Cake Method Preheat the oven to 180 degree and grease  an 8 inch round cake tin and line with butter paper. Place the chocolate and butter in a large heatproof bowl set over a saucepan of simmering water and heat until melted.  Remove from the heat and stir until smooth. Cool for

Pineapple and Coconut Ring Cake

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I'm in the mood for more cake experiments. Last week I tried out a Classic Chocolate Cake recipe and I came out very good. This time, I've decided to make pineapple and coconut ring cake. This is a simple cake recipe which uses pineapple, and coconut - and it turned out to be delicious! If you want to add more taste and looks, you can do top frosting. You can also try a light sprinkle of toasted coconut. And, now it's your turn to try this cake during the week.After you make this cake in your home, share the pics, results and don't forget to share the cake with your friends or neighbors.  Ring of Delight A ring cake always looks impressive and is very easy to serve. Pineapple and coconut give this one a truly tropical flavour. Slice and Enjoy! Ingredients: Pineapple canned          400gms Unsalted Butter             115 gms Caster sugar                  175 gms Eggs                              2 + yolk of one egg Flour                             225 gms Baking powder

Glimpses of Hyderabad City

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I treasure a quaint love with Hyderabad city. It's the city where I experienced and encountered many things for the first time in my life. Thought I move of this place, I still treasure many aspects of this city - my college years at St Francis. The way we used to bunk classes to see movies, or how a group of friends used to stroll aimlessly, etc, etc. It's here where I got the first job as a clerk. And, now I'm rediscovering this city. It's a place where I get a chance to meet so many new faces when I come down to conduct my baking and icing workshop . I wish to see and explore more of Hyderabad that I had missed in those years. I'll keep posting the places and experiences I have of this buzzing town. Karachi Bakery  Kolapuri Slippers - My one time fav Think of Hyderabadi Biryani, and it's Paradise Buddha across the street - Night Shot Festivity in Charminar Side Kulfi - I loved it. Me @ the ever busy street. Moon looms beyond this Iconic Place Choodi Bazar - D

Sugar Craft workshop at Hyderabad

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Glad to be back in Hyderabad - the city which molded me and which gave me a lot of treasured moments. Had a wonderful 2 days Sugar Craft session at  Menna's Cake Baking Classes Hyderabad  —  feeling thankful at  Hotel Baseraa . In the 2 day Sugar craft course, students get hands-on experience to make  beautiful real life like Flowers with Gumpaste! The flowers covered in the two day 1.Rose 2.Ranunculus 3.Tulips 4.Stargazer Lillies  5.Orchids Finally, you'll learn to make filler flowers to make a pretty bouquet!  Also learn how to use the airbrushing techniques on gumpaste flowers Setting the Students Table Starting with the basics Sugar Craft - Keeping it for drying Slowly the flowers emerge Creations  One more to the mix Rose - Close to Nature Bouquet is Ready  Team is Ready!