bagshop

Orange Caraway Castles You're Invited  Ingredients Butter                          75gms Castor Sugar               60gms Orange Marmalade     120ml Orange  rind                     1 Egg beaten                   2 Flour                            125gms Baking Powder            1/2 tsp Salt a pinch Caraway seeds            1 tsp Method Sieve flour, salt and baking powder. thrice Cream butter and sugar in a bowl Now add orange marmalade, orange rind And slowly add the beaten egg and beat till combine Fold the sieved flour to this mixture along with caraway seeds Pour it is your mould and bake for 170 degree for 25mts Cool and glaze with warm marmal...