Chocolatier - Proud of my Student

Days run so fast... 2014 Gnanakshi Ganesan came for my baking classes and by 2016 she joined me as an intern and came down with me for a workshop to Trivandrum.

Loved her work and passion towards whatever she had taken up. She had under gone training in  @lavonneacademyindia and  developed her skills.

Yesterday I was happy to see her at home. She has come with some packs of dark chocolates which they make at Earth loaf and currently working there as a chocolatier.

I just loved the extraordinary flavor and taste of artisan chocolates she got for me.
Wishing her all the best!!
Location: Bengaluru, Karnataka, India

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